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Forkin
Breakfast

Classic Porridge

Creamy oatmeal cooked with milk — a warming, hearty breakfast.

An original recipe by Forkin

Total time
6 min
Serves
1
Difficulty
Easy
Per serving
333 kcal
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Vegetarian

Allergen information: may contain gluten and milk. Always check ingredient packaging if you have an allergy.

Classic Porridge

Mise en place

Ingredients

Measurements

Converted for display; the recipe amounts stay equivalent.

  • 60 grolled oats
  • 250 mlmilk

The method

Step by step

  1. 1

    Combine oats and milk in a saucepan over medium heat.

    About 1 min

  2. 2

    Stir continuously for 4-5 minutes until thick and creamy.

    About 4 min

  3. 3

    Pour into a bowl and serve.

    About 1 min

Per serving

Nutrition

Calories
333.1kcal
Protein
16.6g
Carbs
50.1g
Fat
6.8g
Fibre
6g
Sugar
13.5g

Estimated from the recipe’s ingredient quantities. Values can vary with brands and substitutions.

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