Carrot and Cucumber Sticks with Hummus
A mixed veggie plate of carrot and cucumber sticks with hummus — colourful and crunchy.
An original recipe by Forkin
- Total time
- 4 min
- Serves
- 1
- Difficulty
- Easy
- Per serving
- 194 kcal
Allergen information: may contain sesame. Always check ingredient packaging if you have an allergy.
Mise en place
Ingredients
Converted for display; the recipe amounts stay equivalent.
- 50 gcarrot
- 50 gcucumber
- 100 ghummus
The method
Step by step
- 1
Cut carrots and cucumber into sticks, then serve with hummus for dipping.
About 3 min
Per serving
Nutrition
- Calories
- 194kcal
- Protein
- 8.8g
- Carbs
- 21.8g
- Fat
- 8.2g
- Fibre
- 7.7g
- Sugar
- 3.7g
Estimated from the recipe’s ingredient quantities. Values can vary with brands and substitutions.
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