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Forkin
Breakfast

Honey Whole Wheat Toast

Whole wheat toast drizzled with honey — simple and naturally sweet.

An original recipe by Forkin

Total time
4 min
Serves
1
Difficulty
Easy
Per serving
275 kcal
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Vegetarian

Allergen information: may contain gluten and milk. Always check ingredient packaging if you have an allergy.

Honey Whole Wheat Toast

Mise en place

Ingredients

Measurements

Converted for display; the recipe amounts stay equivalent.

  • 2 slicewhole wheat bread
  • 1.5 tbsphoney
  • 1 tspbutter

The method

Step by step

  1. 1

    Toast the bread until golden.

    About 2 min

  2. 2

    Spread butter and drizzle honey over the toast.

    About 1 min

Per serving

Nutrition

Calories
275.2kcal
Protein
7.9g
Carbs
49.2g
Fat
6.1g
Fibre
4.3g
Sugar
27.6g

Estimated from the recipe’s ingredient quantities. Values can vary with brands and substitutions.

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