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Forkin
Lunch

Prawn & Avocado Salad

Chilled prawns over avocado and mixed salad with lemon dressing.

An original recipe by Forkin

Total time
5 min
Serves
1
Difficulty
Easy
Per serving
239 kcal
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Gluten-free

Allergen information: may contain crustaceans. Always check ingredient packaging if you have an allergy.

Prawn & Avocado Salad

Mise en place

Ingredients

Measurements

Converted for display; the recipe amounts stay equivalent.

  • 100 gcooked prawns
  • 0.5 pcsavocado
  • 2 handfulmixed salad
  • 0.5 pcslemon

The method

Step by step

  1. 1

    Slice avocado and arrange over the salad leaves.

    About 2 min

  2. 2

    Add prawns on top and squeeze over lemon juice, season and serve.

    About 2 min

Per serving

Nutrition

Calories
238.8kcal
Protein
26.6g
Carbs
11.3g
Fat
11.8g
Fibre
6.8g
Sugar
1.7g

Estimated from the recipe’s ingredient quantities. Values can vary with brands and substitutions.

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